Sweet Simplicity: Whole Wheat Vegan Pancakes
With mother’s day on the horizon, and many pancake Sundays to come, I just had to share this delightful yet oh-so-basic breakfast / brunch recipe. These pancakes have a very pleasant flavor that is not...
View ArticleThick Mexican Chocolate Smoothie
Do you ever associate things in your head that may or may not actually be related? I really have no idea what a classic “Mexican chocolate” type of recipe would entail, but when I think of cinnamon,...
View ArticleSoft Serve-Style Peanut Butter Cravings
I just noticed that most of the smoothies on my blog include banana. Believe it or not, I do take the occasional banana break using mango, avocado, or other fruits for thickening power, but I am not...
View ArticleEconomical Whole-Grain Spelt Tortillas
Usually, I only post recipes that are “my own” in the sense that I made them up in my little head (not to say someone else out there couldn’t have made up a similar one in their own head – really, how...
View ArticleSpiced Apricot-Cashew Smoothie
Two days before we had scheduled for a week-long vacation, my CSA delivered with the motherload. Figures. Not that I am complaining, but finding ways to use up bags of fragile greens in two days is no...
View ArticleChocolate Explosion Oatmeal Cookies
I was in a baking mood and my husband was in a cookie eating mood, so I whipped out my copy of Vegan Cookies Invade Your Cookie Jar for a little inspiration, and to give the book another go. So far, it...
View ArticleFresh and Nutty Maple Fig Spread
Today I am doing a guest post on The Whole Gang for a continuation of 30 Days to a Food Revolution. But, I also get to post it here. The idea is that I offer a tip for healthy living (whole foods and...
View ArticlePeanut Butter Truffles and Cheap PB Cup Molds
This past week I was honored to do a guest post on Maggie’s blog, Say Yes to Salad, in honor of her much-anticipated marriage. I chose to write about the peanut butter truffles we made by hand (about...
View ArticleTempting Fudge “Ice Cream” with Magical Peanut Butter Shell
Ah, the things I do to taste the latest dairy-free foods. Cooler box packed into the car, we headed down to Reno, and the nearest Whole Foods. Of course, the trip to a town that is 45 minutes (and an...
View ArticleHomemade Maple Oat Bread
I owe you all some winners from the last two giveaways, but today is recipe day, so that will have to wait. Nothing fancy, just a good loaf of bread that I adapted from Kevin’s recipe over at Closet...
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